Greek Chicken w Tomatoes and Feta 

1 lb chicken (I used ground lamb for my hubby)

1 medium yellow onion , chopped

1 small can of chopped tomatoes (14 oz)

1/2 teaspoon cinnamon

1/2 teaspoon dried oregano

Salt and freshly ground pepper to taste

1/4 cup of Feta cheese , crumbled (you can add more if you like but use good quality Feta cheese)

1 tablespoon of freshly chopped parsley

2 tablespoons of olive oil or grape-seed oil (or other oil of your choice)


In a skillet heat up the oil

Season the chicken with salt and pepper

Add the chicken to the pan and brown on each side

Remove the chicken from the pan

Pour out all but one tablespoon of oil from the pan

Add onions and saute for 3 minutes until translucent

Add cinnamon and oregano and cook for a minute

Add tomatoes and cook for about 5 minutes

Add chicken back to the pan and cook for about 25-30 minutes until the chicken is cooked through

Check seasoning and adjust with salt and pepper

Sprinkle with feta and parsley and serve immediately


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